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05-14-07
Monday, May 14, 2007

Man, it's the middle of May already. Before I know it summer will be upon me. Where's the time going?

The wedding was wonderful, by the way. It's always good to let all that gooshy stuff run free. I had a good time seeing lots of people I haven't talked to in ages. It makes you realize how a couple of years doesn't seem like a lot of time anymore. Good times, good times...

Actually, one of the reasons I didn't blog last week was the horrific fever I came down with on Monday which made me feel like a baby that someone had beat with a pipe. It took me a few days to feel fully back on my feet. Nadia had something awful on Monday too, and Bryn and Jamie apparently came down with something. I have a feeling that these events where we spread the love also have a way of spreading the germs.

Right now I'm eating lunch. Lunch consists of broccoli, asparagus and cheese crépes leftover from yesterday (thank you Angela), with a Henry Weinhard's orange cream soda from the local convenience store. I don't know if you'll find any of that interesting, but I just thought I'd mention it because that's what I'm doing.

Going to Pender Harbour with Iain and friends next weekend. REALLY looking forward to getting away. I need a vacation very badly.

Posted on May 14, 2007 11:43 AM

 
Comments:

Angela

No problem hun!
Out of curiosity, did the cheese sauce act more like sauce after being reheated?

Posted on May 14, 2007 12:03 PM

GeekMan [TypeKey Profile Page]

Kind of. The chunks melted in the microwave and provided more coverage.

Posted on May 14, 2007 01:21 PM

 
 
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